If I talk about Indian cuisine, hotdog is not a recipe in common. Hotdog is mostly and widely available in western culture where mined meat or saus…
Read moreEggplant or Brinjal is a plant fruit grown world wide, mainly used as a vegetable for cooking, and a variety of dishes and recipes can be made usin…
Read moreBakarwadi is a very popular and traditional Gujarati sweet and spicy snack, mostly used in states of Gujarat, Rajasthan and Maharashtra in India.…
Read moreMumbai is a street food city and there are many food items which are famous as street food, like the Pav Bhaji, Vada Pau, Chuski Gola (Crushed Ice …
Read moreWhether you are a vegetarian or a non vegetarian, at some point of time we all have visited Barbeque Nation restaurant, since its inception. Thou it …
Read moreIrrelevant title. That is what you might be thinking, reading the name of the recipe 'Paneer Popcorn'. Well, some call them popcorn, some h…
Read morePav Bhaji is another dish famous in the state of Maharashtra, much known in the city of Mumbai, thus many refer to Pav Bhaji of Mumbai as the most …
Read moreOne of the most common breakfast for a Bengali is Luchi and Cholar Dal, many times accompanied by Begun Bhajja specially during lunch time. Ok do…
Read moreMayonnaise is a tasty, creamy, thick cheese like sauce. It is generally had as a dip or spread with different kind of breads. It is used in prepar…
Read morePapad is almost paper thin, flat, disc shaped bread made of gram flour or black gram flour. It is eaten as a compliment with rice, roti and some …
Read moreThe last two and a half months was very tough for all of us. Lock down in progress due to COVID-19 / corona virus pandemic spreading like anything.…
Read moreMoilee or Molee or Moily different names of the same special type of spicy curry, which is made with coconut milk. Originally the Portuguese bought t…
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